Fri, Apr-04-03, 10:45
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Registered Member
Posts: 43
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Plan: Atkins
Stats: 160/145/135
BF:
Progress: 60%
Location: Nashville
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Food for Life bread
I used a few pieces of this bread to make stuffing/dressing for Thanksgiving then threw the rest away (after freezing it for three months hoping I could find it in my heart to eat it). I think it tastes awful -- such a strong soy flavor and a weird texture.
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