The hardest things about low-fat, high-carb:

1. Always hungry and never feeling saisfied.

2. Gaining almost all back

3. Tiny meat portions and no cheese! I love my cheeses.

What is hard about low-carb? Not much.

1. Sometimes forget to eat in time and get shaky but not hungry.

2. Having problems finding the right foods when eating out. Stay away from fast food places. They're are Carb Hell.

3. Finding something I like for breakfast I easily tire of eggs and meats in the morning. Yesterday I wante (not craved) a bowl of Rice Krispies.

Now I'll go see what I can find for breakfast.