You can make a thin sort of bread circle to use as a wrap by using one of the several variations of flax seed bread recipes

Several links in this thread
http://forum.lowcarber.org/showthread.php?t=221144

Just use a portion of the "batter/dough" and spread it thinly out into a circle shape on parchment paper or a silicon baking sheet. Most recipes would make a few "wraps".

You could probably make them like thin pancakes in a frying pan instead of using the oven or microwave if you prefer them crispy