I like 6, 7 & 8

I just recently read Jenny Ruhl's Diet 101 book and one of the points she has is that a lot of low carbers say that dairy "stalls" them when in fact it's likely the 800 calories in a cup of cream and the many hundreds of calories one can easily eat in cheese that are very plausible explanations as opposed to dairy per se.

To me points 6, 7 & 8 all point back to that same thought - low carb isn't a magic panacea that allows for over consuming vast amounts of calories...