You know, a MUCH better compromise, if you must watch the fat, is light (lower fat) dressing. The fat free stuff, unless it is a naturally fat free vinaigrette, is just plasticky and disgusting. When I was making my sad attempt to go low fat, I ate the light stuff. Light sour cream, cream cheese, cheddar, dairy, is at least edible. And the fat adds mouth feel that will keep you more satisfied.

Just a suggestion!