Mon, Feb-24-03, 14:15
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Senior Member
Posts: 111
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Plan: low carb/low sugar
Stats: 152/149/135
BF:?
Progress: 18%
Location: Michigan
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re: flax muffins
Hi!
I was thankful to see a recipe with flax. I bought some already ground and was not sure what to do with it. I "tweeked" your recipe, because I did not have flavored protein powder, I had plain powder. That batter seemed very dry, so I added more cream. I was not sure if the batter should have been that dry...was it? And I only added a 1/4 C. of splenda. I just ate one hot out of the oven with butter....very good! Thanks for posting that recipe. Angie
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