Wed, Mar-23-11, 05:09
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Senior Member
Posts: 3,105
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Plan: Gluten Free, Low Carb
Stats: 205/200.2/150
BF:
Progress: 9%
Location: NoVA
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^^ This. Even though I have a gluten sensitivity, I still from time to time eat a little bit of wheat. Sometimes I feel the effects, sometimes I don't (depends really on how much I eat, though my tolerance isn't great anymore), and it never occurs to me until AFTER eating that I could develop leaky gut at any time.
Yuck.
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