I can't seem to tolerate eating the fat on meat, or eating chicken skin, even a strip or two of bacon can leave me feeling a bit nauseas. I get plenty of fat from mayo, butter, salad dressings cheese and cream. If the chicken skin is crispy and has been cooked with a spice rub or marinade I can eat a tiny bit. This must be an individual thing because my husband will eat every bit of fat on his plate and his family argues over who is going to get the popes(parsons) nose on the chicken or turkey while my sons and I can only gag at the thought.