Thu, Feb-13-03, 04:35
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Senior Member
Posts: 249
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Plan: Atkins
Stats: 163.2/156.6/143.3
BF:
Progress: 33%
Location: Amsterdam, Netherlands
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Thanks Z-Girl
At last......something I can experiment with..
also, bear in mind I am in Europe so we do not have pork rinds. I have always wondered if I could just fry some bacon to a nice crisps and pretend it is pork rinds.... what the hell are those really?
They are mentioned EVERYWHERE.... people use them as breading, snacks, etc....
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