oh wow if you have a microwave at work and a fridge then foods are easyly done then for lunch... bring left overs from lastnights dinner for lunch... i worked at school lastyear as a sub teacher.. i use to take at night and fix me a lunch for the next day... may have colifried rice with a peice of steak or porkchop .. greenbeans.. I loved haveing left overs for lunch... and breakfast i would have a mock danish and being i like my cold i would fix first thing in morning and travel it to work with me then eat it... in fact quite a few teachers started asking how to make them mock danishes and now they are hooked on them as well... If you have that microwave and fridge possibilities are endless in what you can bring to work with you.. ( also saves on the pocketbook) if ya know what i mean..

Tammy