Sun, Jan-26-03, 11:56
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Registered Member
Posts: 80
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Plan: Atkins
Stats: 268.5/262/150
BF:
Progress: 5%
Location: San Diego
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I made the mashed cauliflower last night for the first time and I was in heaven! It had the same texture as mashed potatoes....I made it the same way I would have made mashed potatoes, too - with butter and heavy cream. It doesn't taste exactly like potatoes, but it's very good and definitely a nice substitute.
Yum!
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