1 cup frozen unsweetened Berries., measured frozen, then thawed
1/2 pkg (4oz) Philly cream cheese
2/3 cup splenda (more or less depending on taste
1 tsp vanilla
1 tsp rum or brandy flavoring
1 cup heavy cream

Puree the berries. Blend with cream and splenda and flavorings.
Whip the cream.
Fold the berries with the cream.
Chill and serve with Fresh berries, mint sprigs and whipped cream.

Yummy!