Thu, Mar-06-08, 17:16
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Registered Member
Posts: 10,352
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Plan: PP/Atkins Maintenance
Stats: 178/137/137
BF:28%
Progress: 100%
Location: Northern Virginia
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I made this tonight with the lemon...it was really great! A definite keeper. The only difference was I just threw the cilantro on top on the plate. I wanted the strongest cilantro flavor I could get. Does it still have a strong flavor when it's cooked in it? I guess I could have done both...some cooked in, some raw on top. I really want to try it with the lime, too.
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