Fri, Jul-13-07, 17:41
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Registered Member
Posts: 89
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Plan: Atkins
Stats: 204/184/150
BF:
Progress: 37%
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Quote:
Originally Posted by KingTragic
I just made this. Thanks atkinjunki!! I used an extra packet of splenda, and I think I cooked it about half a minute to long, but it was still pretty good.
Next time, I'm going to sweeten the cream cheese in the middle, and I might add a dash of amaretto davinci sf syrup (because that's how I roll).
Thanks again!
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Glad you like it...
Let me know how the sweetened CC works out... you could definately use more Cream Cheese too if your on higher levels of OWL 2 ounces is in the original mock danish recipe.. but when doing induction that creeps the carbs up... plus sweeteners...
I also like a big old dollop of butter on top once it has been cooked.. letting it melt into all the nooks and crannies
And this is a diet!
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