Me, I just love it without the rice. I make my rolls with the tuna and the nori and the avocado and my special mayonnaise, etc., and all the flavours are there for me. Just no rice. My absolute fave is a variation of the negitori hand roll, I add a slice of avocado and sesame seeds.

I guess it's really sashimi with all the sushi flavours and ingredients. Yum!