Thanks guys, good to know!!
I never thought I would like those things...I mean eww, they sure sound gross.
By the way, Suzan, pork rinds are commomly discovered in your chip aisle. I found them at Superstore and they have a no-name brand called "Regular Pork Puffs, Friend Pork Rinds" for slightly over a dollar.
They have no carbs and have a satisfying taste, if you were a chip eater. People here have crushed them up and used them as "breading" for various things. I was thinking of experimenting and trying to make stuffing for Christmas turkey with them. What do you all think? I will try it before hand so if it tastes like crap I wont make it with the turkey.

Heather