Wed, Nov-20-02, 10:54
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Senior Member
Posts: 1,282
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Plan: formerly Atkins
Stats: 350/232/225
BF:mooooo/moo/buff
Progress: 94%
Location: Pueblo West, CO
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Yeah, I was pretty vague wasn't I? I' one of those cooks who doesn't measure much. I used about 3 lbs of ground beef and I had enough for 2 batches of about 20 peppers each.
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