Mon, Apr-03-06, 09:55
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Registered Member
Posts: 2,276
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Plan: lots of meat
Stats: 00/00/00
BF:goal: 17%
Progress: 41%
Location: Germany (Canadian abroad)
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Jen, out of curiosity can you give some examples of symptoms you experience? I'm interested in this. I THINK my butcher is grassfed/organic, but as they get their meats from different local farmers I can't be sure all the time. Even if I were not sensitive I would want to eat grassfed anyway.
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