I just made these and they were fantastic!!!

Was going to a dinner with a colleague and she was making dinner and so I brought dessert. She is not a low carber or sugar-free eater so I wasn't sure if she would like them but she loved them!! She kept a few for herself afterwards!

I made it the same, but rolled them in unsweetened coconut, cocoa powder, or jimmies (for her). If I hadn't had the choco chips on hand I would probably dice up 6oz of sugar free chocolate bars. The only change I would make next time is to give them a stir while it was cooling in the fridge. It didn't cool off evenly.

Thanks for this great recipe!