Sun, Feb-26-06, 01:53
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Senior Member
Posts: 152
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Plan: Atkins
Stats: 179/160/140
BF:
Progress: 49%
Location: Vancouver, BC
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Thanks much
Quote:
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Originally Posted by kevinpa
You can replace the following for the melted chips and it contains no SA.
1 square baker's unsweetened baking chocolate
2 Tablespoons heavy cream
1/4 c. PolyD Plus
Melt chocolate square in small bowl in microwave for 45 seconds
add cream and polyD to chocolate and mix till smooth.
will yeild 4 oz. |
Hi Kevinpa,
Thanks much for the melted choc chips sub--this would work for most recipes, do you think? Also, If I only had Poly D, not the PolyD Plus, would I just add more Splenda?
In Canada, it seems WalMart has also dropped SF products--I'm beginning to feel I'm living in a third world country. Try and find ANYTHING sf up here, and it's enough to make you cry (and since I'm also hypoglycemic, I have!)
BTW, I miss your dog and cat pics, they were so adorable!
Thanks much,
Datahamster  |