View Single Post
  #98   ^
Old Tue, Aug-02-05, 14:57
Wyvrn's Avatar
Wyvrn Wyvrn is offline
Dog is my copilot
Posts: 1,448
 
Plan: paleo/lowcarb
Stats: 210/162/145 Female 62in
BF:
Progress: 74%
Location: Olympia, WA
Default

Quote:
Originally Posted by Kristine
Wyv, stout is pretty low in carb content. It ferments quite dry, and the 'heaviness' is really just from the roasted barley flavour.


Stout, dry, compared to what? I don't know the specs but the stuff I get at the brew pub is Fishtale, usually the organic IPA or whatever stout is on tap, and they have to be at least 016-17 FG, by the taste of them or I wouldn't bother dunno what that would translate to in carbs but I ain't takin chances... one a week is enough and certainly one in an evening 'cause that's all it takes to get me halfway tanked these days!

Wyv
Reply With Quote