Sun, Jun-19-05, 19:13
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library diva
Posts: 1,788
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Plan: atkins
Stats: 242/156.5/130
BF:way/too/high
Progress: 76%
Location: Missouri
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made this today in the crockpot - only thing I did differently was that I cut the salt in half. This was SOOOO good. The chicken fell off the bone AND my skin was crispy! Yum- I will be making this again.
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