Sat, Sep-07-02, 12:05
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Senior Member
Posts: 359
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Plan: CAD/CALP
Stats: 356/332/160
BF:
Progress: 12%
Location: Indiana, USA
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THAI CHICKEN BREASTS
4 Boneless/Skinless Chicken breast halves (about 1.5 pounds)
1 can unsweetened Coconut Milk
2T Thai hot chili sauce
1T SF peanut butter
2T Dried Minced onion
1T Minced Garlic
Several fresh Basil leaves (roll the leaves into a bundle and thinly slice)
Place the chicken breasts in a baking pan.
Mix the rest of the ingredients except the basil leaves in a bowl and pour sauce over the chicken.
Sprinkle basil leaves over the chicken breasts.
Cover and bake at 350º for 40-50 minutes.
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