Tue, Sep-03-02, 10:37
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Senior Member
Posts: 6,452
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Plan: Gluten free wholefoods
Stats: 173/145/147
BF:37/?/25
Progress: 108%
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I think the key really is to drench them in a creamy/buttery sauce. I was talking to my bf about how we are lucky as low carbers that we can disguise our veggies with sauces. I mean if we were doin low fat we'd just have to eat them plain. Ugh!
Scarlet
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