Tue, Apr-05-05, 14:09
|
Registered Member
Posts: 69
|
|
Plan: Atkins
Stats: 152/136/130
BF:
Progress: 73%
Location: Louisiana
|
|
I actually babysit for a person who owns a snowcone stand. They make their own flavors. They purchase different flavorings and add equal parts water and sugar. They do make sugar free ones with Splenda. I was told it takes a lot more splenda than sugar and they cook it on the stove until it disolves.
|