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Old Mon, Mar-21-05, 17:52
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LukeA LukeA is offline
Senior Member
Posts: 2,326
 
Plan: gluten free atkins maint.
Stats: 250/155/180 Male 6 foot 3 inches
BF:
Progress: 136%
Location: Saskatoon, Saskatchewan
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Quote:
Originally Posted by featherz
I browse this board mostly to help my husband, as he's a low carber (or was) - I followed a modified BFL plan and have almost 200 carbs a day, not including the 30-40 grams of fiber - so maybe 150 'net' (just finished a giant bowl of oatmeal with whey!). Of course, these are 'good' carbs (whole grains, veggies, etc) ..

Anyways, am having no problems maintaining a 45 pound weight loss, my blood pressure is outrageously low and so is my cholesterol. My good cholesterol is high, bad cholesterol very low - might have something to do with two bowls of oatmeal a day. LOL.

I could not maintain a low carb lifestyle - it's just not for me. I think an earlier poster is correct -there's a difference between a ' eat good carbs, skip sugar/white flour, eat lean meats etc' and 'I can eat this whole box of snackwells because it's fat free'. LOL!



150 "net" carbs is extremelly low still in comparison to what the average person eats.
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