Hi Quincy:
I think you are right.

Maybe the problem is the manufacturers who take the good stuff out of foods and then jack up the price so we can munch cheese doodles that are mostly starch and have only a passing relationship to cheese.

LOL Of course that might affect me as I like to buy a lot of the by-products that they take out of grains, things like wheat germ, bran, rice polishings, soy fiber etc.

Ferrando