Unfortunately, a lot of the health benefits of beef are actually in the fat and nowadays they are focusing so much on lean, fat-trimmed beef that you can't get a good fat steak anymore. I have found one supplier (Harris Ranch angus) at Piccadilly, however, that is very nice and it's "organic." It's just not completely grass-fed, which would be better. But it's better than anything I have found in the grocery stores.

;-Deb