Abby, I saw ghee at the store the other day. I didn't buy it, but I was tempted. I'm going to have to try it.

I often use butter at the end of my cooking to "finish" the sauce. It makes it rich and smooth and even thickens it a little. Yum!

Betty, thanks for the vote of confidence. I sometimes get on my highhorse. I hope I didn't offend anyone with my attitude.

;-Deb