Thanks. I'll get me one of those ASAP.

I was made awre of hydroginated oils dangers when I read Protein Power. But I never thought of the PAM I use quite often. Actually the smell of PAM bothers me, but it's faster and more convenient than brushing with oil. Having a pump to replace PAM solves the problem. I'll use it for my next loaf. BTW did you check my recipe?

Wa'il