Good ideas, but they do not apply.

I am not taking any meds at all -- it's come down to just borderline high since beginning low carb, but it should be coming down more (doc says lose more pounds to bring it down more, which is why I'm trying to get the scales to move down). PP says that egg yolks and red meats (esp. the fat in red meats) can cause it, so I am trying to limit those.

I drink a minimum of 100 oz. of water per day -- often more than that.