Mon, Apr-29-02, 07:17
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New Member
Posts: 16
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Plan: atkins
Stats: 212/204/150
BF:
Progress: 13%
Location: michigan
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pork rinds
Hey-- i have made these and they are great.
when they become soggy-just put them in a warm oven and they will crisp up again.
here's the actual recipe
www.lowcarbluxury.com/recipes/recipe-nibbles.
they are called cinnamon crispas.
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