The problem I have running through the bords and such is that they all seem to be aimed at people that know how, or like to cook. I have done a few of them, there is an egg thing that is great.
All I really need to know really, at least I think. Is what to put on the fish (that I might have in the house) and what temp and how to cook it.
Mind you these are things that any well rounded guy should probably know, seems I am lacking