Wed, May-30-01, 20:46
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Forum Founder
Posts: 19,572
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Plan: Atkins/PP/BFL
Stats: 400/223/200
BF:37%/17%/12%
Progress: 89%
Location: Ottawa, ON
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Actually they're not that small as slices, just your normal average slice. I always read in bread recipes that sugar gets eaten by the yeast. How that works, I would like to know.
Wa'il
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