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Old Sun, Mar-17-02, 13:59
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ancelse ancelse is offline
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Default Is this future?

Quote:
Originally posted by IslandGirl
Maltitol and Sorbitol: Sugar Alcohols . . . Hydrogenated anything: Trans Fats!
And don't forget the soya lecithin!
If that's the future of the low-carb food industry, it'll end up being just as decried as low-fat. And for good reason.
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