Yay, Victoria! You got it!

Think in terms of "net" and "gross"--the "gross" number (in grams) of carbs shows on that top line, but those figures (the kcals and the %) are based on the "net" carbs (total carbs minus fiber). That, I think, is what throws people for a loop. They see "Fiber" and a number of grams, but the rest of that line is zeroes. I'd have programmed it a little more logically but I'm no programmer.