Sun, Mar-06-05, 10:52
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Senior Member
Posts: 4,629
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Plan: Generic LC with tweaks
Stats: 204/178/165
BF:
Progress: 67%
Location: NC
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Oxalic acid
How are you with rhubarb? They both are high in oxalic acid.
If it's greens, you might try kale or collards or turnip greens--different family.
Spinach is loaded with stuff that could be reactive.
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