Hi agonycat,

I was double checking the carbs in your chocolate orange recipe, and I think it's a little bit off. The main thing is the Splenda. Splenda is .5 per tsp. so 1/4 cup would be 6 grams of carbs, not 3.

Here's what I came up with; let me know if I'm wrong.

2 oz. unsweetened chocolate=7.31 (excluding fiber)
1/2 c heavy cream=3.32
1/4 c Splenda=6.0
1/4 tsp. vanilla extract (I don't like orange)=0.13
2 T of butter=0.20
1/4 c almonds=2.58

For a total of 19.54 divided by 8 would be 2.44 per serving. Not too bad; I think I'll make these.