I recommend that you use a blend of two different sweeteners together. They work synergistically and you get a sweeter taste than if you use just one sweetener alone. Meaning you can use less sweetener overall. For example, the recipe calls for 6 packets of sweetener A. Instead, use 2 packets each of sweetener A and B.

The bulk Splenda is supposed to measure cup for cup the same as sugar, but that's only true for amounts of ½ cup or less. One cup of Splenda will make your recipe go beyond sweet to actually tasting bitter. Not to mention that one cup of Splenda has 24g carbs Start with half of whatever the recipe calls for, then taste to see if it really needs more. Chances are, it'll be just fine with half

I use a mix of liquid stevia extract and liquid SugarTwin (which in Canada is cyclamate ) both are zero carbs.

Doreen