Wed, Feb-27-02, 06:47
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Registered Member
Posts: 71
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Plan: 10-20g per day
Stats: 169/129/125
BF:
Progress: 91%
Location: Melbourne, Australia
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I don't eat pork rinds for the high sodium.
But I choose any of those dips for raw celery or spring onion or radishes or cauli or green beans!
And sour cream and dill is very tasty!
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