Wed, Feb-13-02, 08:02
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Senior Member
Posts: 153
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Plan: Protein Power
Stats: 285/234/160
BF:
Progress: 41%
Location: Halifax
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My daughter and I loved this
I made this a couple of days ago, and my daughter and I had it last night with green beans and curried black soy beans (which I adapted from my favourite chick pea recipe). She had rice. After it was cooked, I took out the chicken and boiled the sauce down, which concentrated the flavour a little. It was delicious. My only regret is that there were only six chicken thighs in the package; if I had known that Kate would be interested I would have cooked two packages.
I'll write up the soy bean recipe and post it in the veggies tonight; it was very good.
Susan
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