Tue, Aug-03-04, 17:09
|
|
Resident Loud Mouth
Posts: 8,495
|
|
Plan: Retrying
Stats: 239.2/150.6/120
BF:
Progress: 74%
Location: Wyoming
|
|
quick cream or chowder soup
I got the idea from Dana Carpender's Salmon soup from 15 min low carb recipies. I didn't have all the ingredients though.
Wha tI did was melt 1.5 tbsp butter in a sauce pan. Then I drained a small can of mushrooms and sauteed it in the butter, chopping the mushroom as I went. When it was nice and warmed, I added about 1-2 cups cream. Then I added 1 pouch of salmon, and some thyme. I put in salt and pepper to taste. After the cream was warmed through I sprinkled on some thicknotthin for a little thicker of a soup. It turned out wonderful and the kiddo loved it.
|