gracie, kassy, and ellie.

thanks so much for the improvements on the peanut butter chicken.

I will look for the brand of peanut butter you were talking about but I live in a pretty conservative area as far as foods go in central Mo and haven't even been able to find the atkins flour and other such. only one place in town carries the atkins low carb shakes and they are over 3.00 a can!!!

Can't wait to try it with the pepper flakes/garlic/etc.

DON'T DO THIS ONE. I TRIED TO "IMPROVE" ON MY RECIPE LAST NIGHT WHEN I MADE IT AGAIN AND PUT THE DICED RAW CHICKEN IN A WHIPPED EGG THINKING IT WOULD BROWN BETTER!!!! YUK HAD SCRAMBLED EGG WITH PEANUT BUTTER.......LESSON LEARNED!!! ONLY HAVE TO BITE ME IN THE PATOOTIE ONCE

checking message from work right now but will try to get back on line tonite! you folks give me strength and i will check out your journals tonite.