While I'm glad they do this for occasional "indulgences," reducing a high carb item by 27% isn't going to thrill me all that much.

Suppose I eat the typical range of 300-350 carbs a day (which is what I was eating when I did low fat.) Reducing that by 27% will make it 219-255. Lower, yes, but enough to make a difference when people are looking at the scale every day?

This is the kind of thing that leads to people saying "Low carb doesn't work" when they aren't really doing low carb!