I eat LC ice cream, when I can find one that doesn't affect me (;-)). I have moved away from ALL wheat products, so I'm not affected by anything in that aisle. MOST salad dressings are naturally LC, so why would I buy anything new? Sigh.

Plus, there's a certain amount of hard work involved. LC alone won't fix the problem. You still have to eat less, and there's just something about pasta that doesn't lend itself to eating less (in my experience).