Tue, Jul-13-04, 09:11
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Senior Member
Posts: 3,371
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Plan: Intermittent Fasting, LC
Stats: 242/215/130
BF:too/dang/much
Progress: 24%
Location: Florida
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Okay, from my FitDay
I went to tomorrow and plugged it in. One thing that may be giving you a problem is your servings aren't equal.
You listed the calories for 2 Tbs of Monterey cheese, but there is 1 cup in the recipe. ˝cup is in a serving if this recipe makes two servings.
I did it by ingredient
Cheese, Ricotta is what my FitDay lists it as. Go to the serving box and put .5 for ˝ cup.
Same for egg. .5 of one large is this result below
Cheese, Monterey is what I selected for Monterey Jack cheese, again verify serving size.
Butter, .5 of a tbls...
Calories Eaten Today
source grams cals %total
Total: 528
Fat: 41 371 70%
Sat: 25 226 43%
Poly: 2 14 3%
Mono: 12 109 21%
Carbs: 6 23 4%
Fiber: 0 0 0%
Protein: 33 133 25%
Alcohol: 0 0 0%
I know it's very frustrating!! But, you can take the figure above and just plug it in as one custom entry if it's something you eat frequently as it IS a pain to plug in each ingredient...
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