Thu, Dec-20-01, 13:55
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Forum Founder
Posts: 37,416
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Plan: LC, GF
Stats: 241/190/140
BF:
Progress: 50%
Location: Eastern ON, Canada
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This smells suspiciously like an article we posted back in October. http://forum.lowcarber.org/t23634.html ... We debunked that "suggestion" too ... since it was based on survey and interview data NOT on lab-based objective findings AND a lot of other dietary factors were left out, such as persons eating high meat could also be eating a lot of sugar, cornbread, white flour and Rice Krispies. Plus I did a lot of research into stomach and esophageal cancers .. it's all posted in that other thread I gave the link to.
I'll try to track down the source of the original "study" this particular article is based on. It appears to have been conducted in a different city & state than the October report, but they sound so similar ... it makes me wonder who is funding these interviews?? It almost looks "fixed" like they're looking to get specific results ... surveys are often conducted this way, with the questions worded in such a way to get the desired answers.
Doreen
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