Tue, Jun-08-04, 14:11
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New Member
Posts: 25
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Plan: Atkins
Stats: 274/260/160
BF:
Progress:
Location: Canada
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It sounds very similar to a topping I use for a reciped called "Heavenly Sole". Only difference is I add chives, and top it onto Sole fillets (or even Cod for that matter). The normally fussy eaters around me gobble it down like it is going out of style. They never knew fish could be so palatable.
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