Sat, Jun-05-04, 07:21
|
|
Senior Member
Posts: 189
|
|
Plan: Atkins
Stats: 335/203/190
BF:
Progress: 91%
Location: NY
|
|
I have also food processed some egg white to the consistancy of rice and used that as a substitute. Not bad if used with some sort of sauce. Actually used it as a sushi rice substitute too.
|