Sat, Dec-08-01, 16:12
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Registered Member
Posts: 85
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Plan: Atkins
Stats: 177/169.0/140
BF:
Progress: 22%
Location: Denton, Texas
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I agree; these are yummy. This is what I like to order at a Chinese restaurant. They use garlic salt, and they fry the beans only until they turn dark green so they're still crunchy. Never thought to make these at home; I'll give it a try.
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